Sugar Cone Crust
From
Icebox Pies
Cookbook
Page 19
Cuisine: North American
Course: Cookies/Bars
crust
icebox
Reviews
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average rating 5.0 / 5
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What a brilliant idea! A crust for an ice cream cake made out of pulverized ice cream cones. The sugar cones came out of the food processor looking just like graham cracker crumbs and when mixed with butter made a very nice crust.
Yum!