Chocolate Cream Pie

From Cooking in the South with Johnnie Gabriel

Cookbook

Author(s): Johnnie Gabriel

Page 208

Cuisine: North American

Course: Desserts

Reviews

1 reviews, average rating 5.0 / 5

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Wildcat Fan

14 years ago

★ ★ ★ ★ ★ 5/5

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This chocolate pie is excellent and so easy to make. Adding the eggs before starting to cook makes this easier to prepare. I like the use of cocoa and then adding the chocolate chips after cooking. It has a rich chocolate flavor. Delicious!

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