Blueberry-Lemon Verbena

From Ice Pops: Recipes for Fresh and Flavorful Frozen Treats

Cookbook

Author(s): Shelly Kaldunski

Page 27

Cuisine: North American

Course: Desserts

Reviews

1 reviews, average rating 3.0 / 5

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Cooksbakesbooks

14 years ago

★ ★ ★ ★ ★ 3/5

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This pop was marred by a too-chunky texture and a too-earthy, not-sweet taste. This pop wasn't a treat, as such--it wasn't refreshing and sprightly--but it tasted healthy.

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