Watermelon-Lime

From Ice Pops: Recipes for Fresh and Flavorful Frozen Treats

Cookbook

Author(s): Shelly Kaldunski

Page 38

Cuisine: North American

Course: Desserts

Reviews

1 reviews, average rating 4.0 / 5

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Cooksbakesbooks

14 years ago

★ ★ ★ ★ ★ 4/5

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This was a good pop--refreshing and just sweet enough to be a treat. The lime flavor is just right, not overpowering nor too subtle. Putting the rind layer on is a nice touch, but it would be just as good if made with only the pink part of the watermelon through and through.

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