Sour Cherry Pie with Almond Crumble

Smitten Kitchen

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Source URL: www.smittenkitchen.com

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Cuisine: North American

Course: Pies and Tarts

Reviews

1 reviews, average rating 3.0 / 5

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plick

14 years ago

★ ★ ★ ★ ★ 3/5

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This pie is tricky- I blind-baked and found it made the crust prone to burning, because the cherry filling really needed the full cooking time. (The topping was prone to burning as well.)

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