Mustard pork chops

Quick and easy!

This was the first recipe I ever made from this book and it was a great introduction. It is very easy, especially with the gnocchi as a side dish. The uses of cider and mustard, along with the cream gives this a rich, creamy flavour.

this was great, and i couldnt beleive how easy it was. As nigella suggests gnocci is lovely with this, but i would add a green veg or salad on the side as otherwise its too rich.