Everyday Pancakes

From How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Cookbook

Author(s): Mark Bittman, Alan Witschonke

Page 200

Cuisine: North American

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 3.0 / 5

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Queezle_Sister

14 years ago

★ ★ ★ ★ ★ 3/5

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A very decent pancake. Like many recipes in this cookbook, it is accompanied by a large number of possible variations. We varied the recipe slightly by substituting yogurt for some of the milk. They were light (without separating eggs), and cooked very nicely.

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