Onion Strings

From The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

Cookbook

Author(s): Ree Drummond

Page 92

Course: Sides

onion Pioneer Woman sides

Photo by foodiewife

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foodiewife

Reviews

1 reviews, average rating 4.0 / 5

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foodiewife

14 years ago

★ ★ ★ ★ ★ 4/5

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This is one of the first recipes that I've made from P-Dub...and one of the first that I've ever blogged (my photos are embarrassing...before I learned not to shoot food photos with flash photography). Anyway... these are really good. I like these better than thick-cut onion rings. I don't eat fried foods often, but these are great treat to enjoy.

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