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Mom's Apple Cake

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Cuisine: German/Austrian/Swiss
Course: Cakes
apple cake

Reviews

1 reviews, average rating 4.0 / 5

sarahland

14 years ago
4/5
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Cake is very tasty and moist. A good fall cake to use up plentiful apples.

My only changes is that I used apple juice instead of orange because I had that on hand. Also it cooked in far less time than the recipe time of an hour and a half. I cooked mine for about an hour and 10 minutes and it was slightly over-browned.

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