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Spiced Rice Salad with Corn and Peas

Magazine Issue February 2010 View Magazine Issues
Page 96

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1 reviews, average rating 3.0 / 5

digifish_books

16 years ago
3/5
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A pleasant, mild curry-flavoured accompaniment to grilled chicken or beef. Part of a feature article on summer barbecue food by Bill Granger.

(Last made on Feb 16, 2010)

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