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chocolate and zucchini cake

Cookbook
Author(s): Clotilde Dusoulier
Page 166
Cuisine: French
Course: Cakes

Reviews

1 reviews, average rating 4.0 / 5

cadfael

16 years ago
4/5
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very good cake depending upon the quality of your chocolate. Also be careful with the moisture level of the zuchinni-not too wet or too dry. I like it with cream cheese frosting.

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