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Spicy Carrot Ginger Soup

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Course: Soups and Stews

Reviews

1 reviews, average rating 5.0 / 5

JustLaura

14 years ago
5/5
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Excellent soup. I have made carrot ginger soup before and this one is especially good. I love the roasted carrots! I had to make many substitutions as I didn't have some ingredients and didn't feel like going to the store. I used half an onion instead of a leek. I used frozen shredded ginger and frozen lime juice (and no zest). Even with all of this it was still great!

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