Leeks Vinaigrette
Page 48
Cuisine: French
Course: Sides
Reviews
1 reviews,
average rating 4.0 / 5
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I have been wanting to try this classic French dish forever and somehow it never happened until this issue of BA came into the house with a lovely and appetizing photo that made it impossible to resist.
The recipe was clear, the plated dish lovely, and the result very tasty. I only wish I'd remembered to take a picture to post with my review.