Red Flannel Hash
From
Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes
Cookbook
Page 119
Cuisine: North American
Course: Sides
beets
breakfast
potatoes
sides
vegan
veggies
Reviews
1 reviews,
average rating 4.0 / 5
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A delicious and simple combination of beets, potatoes and onions pan fried and then roasted. Perfect as an accompaniment for a hot breakfast. Yum!