Sauteed Collards
Cookbook
Page 106
Cuisine: North American
Course: Sides
Collard greens
sides
Reviews
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average rating 4.0 / 5
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A simple way to sautee greens with a smokey garlicy flavoured sauce. I've done it with both the leftover marinade from Smokey Grilled Tempeh and the broth with soy and liquid smoke. Both work great.