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Pear Cream

Cookbook
Author(s): Kathryn Gordon, Anne E. McBride
Page 148
Recipe photo
Photo by bhnyc

Photos (1)

Reviews

1 reviews, average rating 3.0 / 5

bhnyc

14 years ago
3/5
1 found this helpful Sign in to mark helpful

This was good. I would have liked a stronger pear taste though.

They are the pale green Macarons in the photo.

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