Collard greens with red onions and bacon
Website
Source URL: www.epicurious.com
Course: Sides
Reviews
1 reviews,
average rating 4.0 / 5
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Having never made collard greens before, I was surprised at the variety of cooking times out there! This recipe seemed like a good mid-level, of about an hour. This came out terrific - we really liked the vinegar with bacon and greens. Will definitely make it again.