tangerine cake with citrus glaze

Everyday Food

Magazine Issue December 2011 View Magazine Issues

Page 28

Course: Cakes

Reviews

1 reviews, average rating 4.0 / 5

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soupereasy

14 years ago

★ ★ ★ ★ ★ 4/5

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This is a very nice cake which, I think, would work with any citrus fruit. Makes a light moist cake and I love that it uses both the juice and the zest of the fruit.

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