Fusilli with tuna, capers and cream

From Easy Meals

Cookbook

Author(s): Rachel Allen

Page 31

Cuisine: Italian

Course: Main Courses

pasta

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

redjanet

14 years ago

★ ★ ★ ★ ★ 3/5

1 found this helpful Sign in to mark helpful

This was very quick and easy to prepare within ten minutes, but I did find it overall a bit bland. It's a good store-cupboard recipe to have up your sleeve, though, so I think if I try it again I may add a squeeze of lemon juice and zest.

Report