Pickled Beet Salad

From Joy of Cooking

Cookbook

Author(s): Irma S. Rombauer, Marion Rombauer Becker, Ginnie Hofmann, Ikki Matsumoto

Page 101

Cuisine: North American

Course: Salads

beets salad

Reviews

1 reviews, average rating 4.0 / 5

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lajaxon

14 years ago

★ ★ ★ ★ ★ 4/5

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I don't use "Joy" a lot, but it's a great reference when wondering what to do with an ingredient without going all "Top Chef." I had some beets and was wondering what simple thing I could do with them. From now on there is no need to buy jarred pickled beets anymore since I discovered this incredibly easy and tasty recipe!

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