Vanilla Buttermilk Cake

From Sky High: Irresistible Triple-Layer Cakes

Cookbook

Author(s): Alisa Huntsman, Peter Wynne, Tina Rupp

Page 72

Course: Cakes

Reviews

1 reviews, average rating 5.0 / 5

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jenncc

14 years ago

★ ★ ★ ★ ★ 5/5

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This was a delicious, moist cake with a tender crumb. I used it with a cheesecake ice cream, raspberry puree and buttercream frosting for a decadent "sky high" ice cream birthday cake. I did not make the frosting that accompanies this recipe but I'm sure it would be as tasty as everything else I have made from this book.

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