Skip to main content

Honey-Chipotle Turkey Meatballs

Magazine Issue Jan/Feb 2012 View Magazine Issues
Page 51
Course: Appetizers
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

14 years ago
5/5
1 found this helpful Sign in to mark helpful
Since this was in the party section and the serving size was two meatballs I'm assuming these are meant for appetizers. Instead we had them as a main course and ate 4 each.
Daughter and I really loved the spicy slightly sweet hint to these. This is the first time I've made meat balls where you didn't use bread crumbs. Even though the only ingredients in the meat mixture are onions, garlic, salt and pepper they are loaded with flavor. The sauce of honey, chipotle chiles and cider vinegar add load...
Read more
Report