Bulgur Pilaf with Cabbage, Lebanese style

From How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Cookbook

Author(s): Mark Bittman, Alan Witschonke

Page 557

Cuisine: Middle Eastern

Course: Sides

easy

Photo by Queezle_Sister

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Queezle_Sister

Reviews

1 reviews, average rating 3.0 / 5

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Queezle_Sister

14 years ago

★ ★ ★ ★ ★ 3/5

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A simple, rustic, dish that made a light and satisfying meal. This dish takes relatively little hand-on time, and it had a nice flavor, especially with extra black pepper.

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