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White cabbage with orange and sesame

Cookbook
Author(s): Nigel Slater
Page 147
Course: Sides

Reviews

1 reviews, average rating 3.0 / 5

wester

14 years ago
3/5
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This tasted distinctly of peanut butter, which I hadn't expected. I didn't really mind either, but if I want my cabbage to taste of peanut butter another time I'll use peanut butter instead of sesame oil.

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