Favorite Turkey Burger

Everyday Food

Magazine Issue Jul/Aug 2003 View Magazine Issues

Page 90

Reviews

1 reviews, average rating 4.0 / 5

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jherb

17 years ago

★ ★ ★ ★ ★ 4/5

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The recipe makes a nice, firm turkey burger. We usually don't include the scallions. These burgers (uncooked) freeze really well, and can also be used in pasta sauce.

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