Lamb Merguez Burgers with Harissa Mayonnaise

From Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

Cookbook

Author(s): Melissa Clark

Page 212

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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12 years ago

★ ★ ★ ★ ★ 4/5

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Very easy, very tasty. The mayo really is the finishing touch (I used sambal instead of harissa).

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