Gingerbread Muffins
From
The Best of America's Test Kitchen 2008: The Year's Best Recipes, Equipment Reviews, and Tastings
Cookbook
Page 108
Reviews
1 reviews,
average rating 3.0 / 5
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These muffins are fairly good, with a nice gingerbread flavour, but they seem to be missing a little something. We're going to try to redo them with cooked apple, raisins or dates to add a bit more moisture and something to chew on inside. I'll update this when we do.