Tourtieres

From The Best of Bridge: Royal Treats for Entertaining (Best Selling Series)

Cookbook

Author(s): Halpen Brimacombe, Wilson Robinson, Miles Jacobson, Marilyn Lyle, Best of Bridge Publishing

Page 88

Cuisine: French

Course: Pies and Tarts

Reviews

1 reviews, average rating 5.0 / 5

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16 years ago

★ ★ ★ ★ ★ 5/5

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A bit of work but worth and freezes beautifully. Try with the Rhubarb relish

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