Fettuccine Alfredo

From Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way

Cookbook

Author(s): Chloe Coscarelli, Neal D. Barnard

Page 135

Course: Main Courses

cashews fettuccine pasta vegan

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havfaith

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2 reviews, average rating 4.5 / 5

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havfaith

14 years ago

★ ★ ★ ★ ★ 5/5

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Yum! I haven't tried making a fettuccine alfredo since I went vegan until now. This wasn't a disappointment. The recipe is super easy and the sauce comes together quickly - nice and creamy. I'll definitely be making this again!

Update - Ate leftovers two days later... still yummy! =)

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misa_v

13 years ago

★ ★ ★ ★ ★ 4/5

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