Orange-Honey Banana Bread

From The Wooden Spoon Bread Book

Cookbook

Author(s): Marilyn M. Moore

Page 112

Course: Breads

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

jenncc

14 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

This is a keeper! I skipped the caraway seeds, used 1 tablespoon walnut oil, 1 tablespoon canola, but otherwise followed the recipe. This is not banana bread - it is a slightly sweet sandwich bread. Moist, tender crumb. Great for grilled cheese, french toast or a ham sandwich.

Report