White Sangria with Agave Nectar and Drunken Peaches
From
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Cookbook
Page 169
Cuisine: Fusion
Course: Beverages
Reviews
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average rating 3.0 / 5
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Good enough but not that inspiring. One of the few recipes I haven't made more than once from this book.