Sushi Rice

From How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Cookbook

Author(s): Mark Bittman, Alan Witschonke

Page 527

Course: Sides

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

14 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

This is a great way to make sushi rice come out perfect every time. Daughter made it for our Sushi Bowls.

Report