Chicken Breasts with Green Chile-Almond

EatingWell

Magazine Issue October 2010 View Magazine Issues

Page 66

Cuisine: Mexican

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↑ Rating ↕ Difficulty ↕ Cooked ↕

14 years ago

★ ★ ★ ★ ★ 4/5

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It was pretty good and easy to make.

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