Lentil soup with fenugreek
Website
Source URL: herbivoracious.com
Cuisine: Indian
Course: Soups and Stews
Reviews
1 reviews,
average rating 3.0 / 5
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When the spices were frying off, the kitchen smelt fantastic. When I first started eating the soup I was a bit disappointed as it wasn't that strongly flavoured, but as it got a bit cooler the subtlety started to come through. I still found it a little bit too sweet and not hot (chilli) enough, but it was good - and also good the next day.