Chicken, orange and watercress salad
Cookbook
Page 98
Course: Salads
Ingredients:
- roast or poached chicken
- slices of orange
- watercress
- orange juice
- olive oil
- coriander leaves
Reviews
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average rating 3.0 / 5
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A nice combination. I thought a dressing of just orange and olive oil was a bit flat, so I added about a teaspoon of red wine vinegar.