Skip to main content

Fruit and nut maple granola

Cookbook
Author(s): Jim Stott, Jonathan King, Kathy Gunst
Page 24
Course: Breakfast/Brunch

Reviews

1 reviews, average rating 3.0 / 5

gatherings

14 years ago
3/5
0 found this helpful Sign in to mark helpful

I never add the dried fruit before baking granola,it turns to rock.Otherwise this is a standard granola.

Report