Almond crusted challah french toast

Cookbook

Author(s): Jim Stott, Jonathan King, Kathy Gunst

Page 30

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↓ Cooked ↕

14 years ago

★ ★ ★ ★ ★ 5/5

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Very tasty and pretty with the sliced almonds adding crunch.

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