Spanakopita
Website
Source URL: www.food.com
Cuisine: Greek
Course: Main Courses
vegetarian
Ingredients:
- phyllo pastry (1lb)
- olive oil, extra virgin (1 cup)
- spinach (2lbs)
- 6 spring onions, 1/4" slices
- 1 leek, 1/4" slices
- 1 medium red onion, finely chopped
- dill, minced (1/4 cup)
- feta cheese, crumbled (3/4lb)
- 3 eggs, beaten
Reviews
1 reviews,
average rating 5.0 / 5
★
★
★
★
★
1 found this helpful
Sign in to mark helpful
All of evelyn/athens recipes are excellent and this is no exception. I don't always follow it exactly (she specifies three types of onion) but it is always well received.