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Sweet and Saltines

Cookbook
Author(s): Trisha Yearwood
Page 211
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

14 years ago
5/5
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My daughter saw Trisha make this with her nephews on her new show on Food Network recently so we decided to try it. On the show she said in her family that called it crack since it was so addictive. I have to agree it is addictive. Love the salty sweet combination. Easy to make when you're craving something sweet. We made a half recipe.

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