Egg McMuggin'
Cookbook
Page 74
Course: Breakfast/Brunch
Photo by southerncooker
Photos (1)
southerncooker
Reviews
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I liked these but not as good as a real egg McMuffin not the egg mug lorraine I also tried from this book. A half slice of light bread gets toasted and cut into cubes and added to the other ingredients in the mug to cook in the microwave. A quick and easy breakfast for any morning.