Open-Faced Pimiento Cheese BLT's
Page 60
Course: Main Courses
Photo by southerncooker
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southerncooker
Reviews
1 reviews,
average rating 5.0 / 5
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The pimento cheese in this has a mixture of Reduced fat sharp cheddar and Parmesan which was delicious. I also liked the addition of arugula instead of lettuce on this one. One slice of bacon per sandwich sounded a bit skimpy but it was perfect. I also like that it is served on sourdough bread.