Cherry Tomato Salad with Soy Sauce

From How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Cookbook

Author(s): Mark Bittman, Alan Witschonke

Page 57

winter

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1 reviews, average rating 3.0 / 5

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Queezle_Sister

11 years ago

★ ★ ★ ★ ★ 3/5

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This was a nice change of pace, but it didn't do anything to enhance our perfectly ripe tomatoes. In the notes above the recipe, Mark Bittman says this is a good way to prepare winter grape tomatoes. I recommend saving this recipe for those (relatively tasteless morsels) and save your seasonal peak tomatoes for something better.

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