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Corn on the Cob with Basil-Parmesan Butter

Cookbook
Author(s): Jamie Purviance, Tim Turner
Page 263
Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

JustLaura

13 years ago
4/5
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A great alternative to 'regular' corn on the cob. Very easy and very good.

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