Lentil Soup

From A Month in Marrakesh

Cookbook

Author(s): Andy Harris

Page 116

Cuisine: Moroccan/Algerian/Tunisian

Course: Soups and Stews

african middle eastern soup

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

13 years ago

★ ★ ★ ★ ★ 3/5

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A good plain soup which made a large potful. I made it with water, not stock, and it still worked, which is always a good sign.

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