Back-to-School Raspberry Granola Bars

From The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own

Cookbook

Author(s): Karen DeMasco, Mindy Fox

Page 84

Course: Cookies/Bars

Reviews

2 reviews, average rating 5.0 / 5

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jenncc

8 years ago

★ ★ ★ ★ ★ 5/5

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Terrific bar! Not only delicious but it holds together better than some other granola/crumb bar recipes. I took the melted butter a step further and let it brown, which gave the bars a rich, nutty flavor.

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kellymcc

16 years ago

★ ★ ★ ★ ★ 5/5

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These are even better than the similar Martha Stewart recipe. Absolutely perfect in every way. I would likely add more raspberry next time I make them but I can't say enough about the streusel.

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