Matzo Ball Soup
From
660 Curries
Cookbook
Page 652
Cuisine: Indian
Course: Soups and Stews
Reviews
1 reviews,
average rating 5.0 / 5
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Holy crap, I love this soup. I made it for our Seder this year and it was a huge hit. The instructions are really easy to follow, and the matzo balls themselves turned out great.It's rather spicy, so tone down the chiles if you prefer.