Breast of Chicken with Tomato and Coconut Milk (Chicken Curry)

From 660 Curries

Cookbook

Author(s): Raghavan Iyer

Page 146

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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13 years ago

★ ★ ★ ★ ★ 4/5

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Another solid, straightforward curry that's a great introduction to Indian flavors. Very simple flavor profile.

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