Crunchy Peanut Butter Banana Bread

"Like a Reese's Peanut Butter Cup living in a soft banana world" or so says one young man who can't get enough of this bread. Of course, Reese's are smooth, not crunchy and that is how I bake this--creamy peanut butter and no added peanuts. Also because I think the recipe is a bit too sweet, I use bittersweet chocolate. I also find it much simpler (and clean-up much easier) to line the loaf pan with parchment rather than buttering and flouring the pan.

Loved this banana bread,made it in 6 small bundt pans,easier to freeze that way. Very moist,I also added the chopped peanuts.