tangy chickpea curry

From I [Symbol of a Heart] Curry: The Best Indian Curries You'll Ever Cook

Cookbook

Author(s): Anand, Anjum Anand

Page 55

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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soupereasy

13 years ago

★ ★ ★ ★ ★ 4/5

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As a newcomer to cooking Indian food, this book has pointed me in the right direction. This chickpea curry was just a mouthful of flavour. Hits of heat but so much more going on. Had this with some naan and it was a delightful meal.

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