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Pasta with Cherry Tomatoes, Feta and Herbs

Cookbook
Author(s): Martha R. Shulman
Page 214
Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

Peckish Sister

13 years ago
3/5
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This is great pasta to throw together in a hurry with ingredients you might have on hand. I loved the saltiness of the feta cheese with the tomatoes in this recipe. It is a very simple recipe and might not be something I would make if I had tons of time. But for a quick light dinner, it was very nice.

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